Category: Vii Wild Food On The Trail
Another variety is called the dangleberry. The berries grow on stems in
loose clusters; they are rather large, of a dark-blue color with a
bloom; they ripen late and are not very plentiful. The pale-green leaves
are large, white, and resinous underneath, and are oval in shape. The
flowers are greenish-pink and hang like bells on slender stems.
Next: Wintergreen. Checkerberry
Previous: High-Bush Blueberry