All Camping Page 22
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Papaw
The papaw is another fruit I knew well as a child. It is sometimes called custard-apple because the flesh resembles soft custard. As I write I can almost taste the, to me, sickish sweetness of the fruit and feel the large, smooth, flat seeds in my m... Partridgeberry
Another ground berry is the partridgeberry. This may be eaten but is dry and rather tasteless. It is a red berry and grows on a slender, trailing vine. Its leaves are small and heart-shaped; some are veined with white. They are evergreen. The flower... Permanent Camp. Lean-To. Open Camp
Another kind of lean-to intended for a permanent camp is in general use throughout the Adirondacks. It is built of substantial good-sized logs put together log-cabin fashion, with open front, slanting roof, and low back (Fig. 20). This shelter has u... Persimmon
In the Southern, Western, and Middle States, some say as far north as New York, grows the _persimmon_. Deliciously sweet and spicy when frost has ripened it, very astringent until ripe. It is plentiful in Kentucky and one of my earliest memories is ... Photographing Flowers and Ferns
If your camera will focus so that you can place it near enough to take small objects such as flowers and ferns, another field of interest is open to you and you can add a record of those found on the trail to complete your series. A camping trip wil... Photographing the Trail
You can get a good picture of the trail with a snap-shot when it is in the open, but a forest trail must have time exposure. When your eyes have become accustomed to the dim light of the woods it will not seem dark, and you will be tempted to try a ... Photographing Wild Animals
It is not easy to photograph wild animals after you have found them, but you can do it if you are quick to see and to act and are also patient enough to wait for a good opportunity. You will often find deer feeding in sunlit places and can, if you s... Pignut
I will italicize the _pignut_ because, though I have never eaten it, I once tried to, and the first taste was all-sufficient. Some writers tell us that the flavor is sweet or slightly bitter. It was the decidedly bitter kind that I found lying tempt... Pillows
Make a bag one-half yard square of brown linen or cotton cloth, and when you reach camp, gather the best browse you can find for filling, but be careful about having the pillow too full; keep it soft and comfortable. If there is no browse, use clean... Pine
The pine-tree accommodates itself to almost any kind of soil, high, low, moist, or dry, often growing along the edge of the water. The gray pine is sometimes used for making the skeleton of a canoe or other boats, and the white pine for the skin o... Plan Your Pictures to Illustrate Your Trip
It is a good idea to plan your pictures so that they will illustrate your trip from beginning to end. A snap-shot of your party starting on the trail, another of the country through which you pass, with, perhaps, one or two figures in it, and the re... Pocket-Gopher
The pocket-gopher lives and burrows in the fields. It is a mole-like animal but much larger than the common mole. Its legs are short and its front feet strong, with long nails for digging. The fur is soft and silky and dark brown in color. Where the... Poison-Hemlock
The poison-hemlock is well known historically, being in use at the time of Socrates, and believed to have been administered to him by the Greeks. It is quite as poisonous now as in Socrates's day, and accidental poisoning has come from people eating... Poison-Ivy
We are apt to think that every one knows the common poison-ivy, but that some people are not familiar with it was shown when one beautiful autumn day a young woman passed along our village street carrying a handful of the sprays of the vine, gathere... Poison-Oak
The poison-oak closely resembles the poison-ivy, and is sometimes called by that name, but its leaves are differently shaped, being oval in outline with a few coarse, blunt teeth. They are also thicker and smaller than the ivy leaf. The poison-oak i...