A Silver Grey
Boil some fenugreek and a little alum half an hour, put in the white
hackles, &c., and add a little pearlash and Brazil-wood, boil them
gently an hour, rinse them, and your colour will be lasting.
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A Catechism Of Fly-making
BY WILLIAM BLACKER Question. What do you mean by Fly-making? Answer. I mean the artificial assimilation of those beautiful insects that appear on brooks and rivers during the summer season. Q. What are these artificial flies used for in gen... A Coffee Or Chesnut
Boil the hackles, &c., that have been previously dyed brown, in some nut gall, sumach, and alder bark, then add a small quantity of green copperas to the liquor, allow it to remain a day and a night in water that you can bear the hand in, and all ... A Concise Way Of Dyeing Colours
I will now add the way to dye the colours, for pighair, mohair, hackles, &c., in a concise and summary manner, to avoid giving trouble in too many words, and the quantities of ingredients I have given before, which would be superfluous to mention ... A Description Of The Fifteen Salmon Flies Engraved In The Plates
These fifteen Salmon Flies may be considered by my readers as specimens of real perfection, and the "dons" of the present time amongst the great Salmon fishers. There is such a combination of colours in them throughout, that they will be found mos... A Silver Grey
Boil some fenugreek and a little alum half an hour, put in the white hackles, &c., and add a little pearlash and Brazil-wood, boil them gently an hour, rinse them, and your colour will be lasting. ... An Account Of The Salmon And Its Varieties
I desire merely to give some account of this beautiful fish for the information of my readers, the knowledge of which has come under my own notice, in the rivers of Ireland in particular, amongst the fishermen at their mouths, at the "cruives" or ... An Easy Method Of Making A Plain Salmon Fly
Tie on the salmon hook to a length of twisted gut or loop (see the gut and hook tied on in the Plate of Salmon Hook, No. 1) firmly with strong marking silk well waxed, and lay on a little varnish; then take two pieces of turkey tail feather of e... An Easy Method To Make The Trout Fly
(See Plate.) The tyro will provide himself with a dubbing book, containing numerous compartments, to hold feathers, furs, pig hair, mohair, hackles, wing feathers, silk, tinsel, scissars, pliers, knife, and every other article necessary for fly... Another Way To Dye Claret
Take a handful of nut galls and bruise them, put them into the crucible and boil them half an hour, add to the dye a table-spoonful of oil of vitriol in half a cup of water, put in the hackles and boil two hours; then add to the liquor a little pe... Baits
To scour worms:--put them in clean damp moss, changing it in two or three days, place them between two layers of it, and choose those that are free from knots. The lob worms are found in gardens; brandlings and red worms are scoured with the lob w... Ballyna
The angler may now proceed to the river Moy, at Ballyna, in the County of Mayo, a celebrated place for ages for Salmon fishing with the fly, and also a place where he may find every facility for insuring sport by the kind and obliging conduct of t... Ballyshannon
From Ballyna the angler may proceed to the Erne, at Ballyshannon, by coach, where he will find, on his arrival, a beautiful river, and every accommodation he requires; it is a short running river, with a deep and rapid current, about three or four... Barbel
The Barbel are strong fish, and require strong tackle to catch them, a No. 4 or 5 hook tied on stout single gut, and have a small bullet with a hole through it on your line, and a shot about a foot from the hook to be stationary, to prevent the bu... Blues
Dissolve some indigo in oil of vitriol for twenty-four hours, put a couple of spoonfuls in your pot, add a little crystal of tartar, put in your hackles and boil, or at least keep them at a scalding heat, or the vitriol will burn the feathers, fur... Carp
It is a very difficult matter to catch Carp with the bait, as they are most cunning fish to detect at once the deception, and swim away on the least sight of the rod or the shadow of the fisherman. The Carp haunt the deep parts of gently running s... Chub
The Chub is rather a handsome fish when in season, and those caught with the artificial fly in many parts of the Thames, are very brilliant and pretty to look at; but, unfortunately, they are full of very small bones, when cooked the roe is wholes... Connamara And Ballynahinch
In this western region there are some beautiful lakes and rivers, once celebrated for the abundance of Salmon and Trout which they contained, but, alas! the "weirs" and nets have "wed" them all away, to the grief of the tourist angler, who might h...